Lightfoot and Wolfville Bubbly White (750ml)
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Wine Type
Sparkling
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Size
750ml
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Vintage
NV
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Country
Canada
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Region
Nova Scotia
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Sub-Region
Wolfville
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Food Pairing
AperitifCheeseSpicy Foods
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Grape
White Blend
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Farming Method
BiodynamicAll of our products that are tagged with the term Biodynamic are either biodynamic certified or biodynamic practicing. Learn More
This family-owned winery in Nova Scotia’s Annapolis Valley is dedicated to certified organic and biodynamic agriculture alongside Old World winemaking techniques.
Tasting Notes
A wonderfully light, aromatic sparkling with fresh pear, peach blossom, hints of green apple and orange zest. The fresh-fruit and floral character carries through to the palate with a delicate sweetness that is well-balanced by crisp, vibrant acidity. Serve as an aperitif or pair with a wide range of fine cheeses, Asian-inspired dishes, in addition to fish, shellfish, chicken and pork on their own or with cream sauces. Also delightful at the
end of a meal with fruit or rich, cream-based desserts.
Method
Bubbly White is an aromatic sparkling blend. Fruity and floral, this wine is brimming with quintessential Nova Scotian freshness. It is a blend of 35% Geisenheim-318, 30% Vidal, 15% Riesling, 15% Ortega, 5% Siegerrebe. Each variety making up this blend was handpicked and fermented separately in stainless steel. A base wine blend was created and transferred to pressure tank for secondary fermentation via Charmat Method, providing a delicate and persistent bubble. Given the desired aromatic style, lees contact time was kept short to preserve freshness and purity of primary fruit flavor.
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